The Draught Beer Quality Specialist provides services for cleaning and maintaining draught beer systems as outlined by Kramer Beverage Draught Services and recommended by the Brewers Association of America. This role ensures local bars and restaurants serve the highest quality pints of draft beer by scheduling and cleaning draught beer dispense systems in retail accounts with approved procedures and chemicals. The specialist will also service accounts reporting draught beer issues and maintain all company-owned draught beer equipment. This position is full-time, Monday-Friday, with occasional weekend work required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed