Seasonal Doughnut Maker

Krispy Kreme•Foley, AL

About The Position

The Doughnut Maker prepares Krispy Kreme doughnuts in accordance with the company’s quality standards. The role involves preparing dough, yeast brew, glaze, fillings, and icings, as well as weighing and measuring ingredients, mixing, and frying doughnuts. The employee records product times and temperatures to maintain freshness and reduce waste, and maintains sanitation in the production area to support cleanliness and smooth equipment operation. This is a seasonal role supporting flexible staffing during peak seasons.

Requirements

At least two years of experience in a job involving food handling and safety.
Must be at least 18 years old.
Effective written and verbal communication skills.
Open availability and flexibility to work any shift.
Ability to understand weights and measurements.
Commitment to nurturing an equitable, unbiased culture in which employees can showcase their originality.
Present a professional manner, including adherence to uniform standards.
Must be authorized to work in the United States without sponsorship.

Responsibilities

Prepare ingredients for doughnut production, including brew, dough, glaze, fillings, and icings.
Accurately weigh ingredients, measure liquids, mix, and fry doughnuts.
Record preparation times and product temperatures to ensure freshness and reduce waste.
Maintain sanitation standards in the production area to ensure cleanliness and smooth equipment operation.