Seasonal Doughnut Maker
About The Position
Krispy Kreme Doughnut Makers prepare the company’s iconic doughnuts while meeting quality standards and helping satisfy customers. The role involves preparing dough, yeast brew, glaze, fillings, and icings, as well as weighing ingredients, measuring liquids, mixing, and frying doughnuts. Makers record product times and temperatures to maintain freshness and reduce waste, and keep the production area sanitary so equipment operates smoothly. During peak seasons, Krispy Kreme uses a flexible seasonal staffing model to provide friendly, efficient service and maintain store appearance. Training is provided for the production tasks.
Requirements
- Two years of experience in a job involving food handling and safety.
- Must be at least 18 years old.
- Effective written and verbal communication skills.
- Open availability and flexibility to work any shift.
- Ability to understand weights and measurements.
- Commitment to nurturing an equitable, unbiased culture where employees can showcase their originality.
- Present oneself professionally, including adhering to uniform standards.
- Must be authorized to work in the United States without sponsorship.
Responsibilities
- Prepare ingredients for doughnut production, including brew, dough, glaze, fillings, and icings.
- Accurately weigh ingredients and measure liquids; mix and fry doughnuts.
- Record preparation times and product temperatures to ensure freshness and reduce waste.
- Maintain sanitation standards in the production area for cleanliness and smooth equipment operation.
- Provide friendly, efficient service and help maintain store appearance during peak seasons.
Benefits
- Weekly pay
- Career opportunities
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
