Bakery - Donut Fryer

Broulim's Fresh Foods • Shelley, ID

18d • Onsite

About The Position

Join our team at Broulim’s as a Donut Fryer. Dive into the world of delightful confections, where you'll be the maestro behind crafting perfectly fried and irresistible donuts. If you have a passion for creating delicious treats and ensuring the freshest donuts for our customers, apply now and be a key player in delivering joy through every bite! As a Donut Fryer, you will be at the heart of our grocery store's bakery, responsible for crafting delectable and freshly fried donuts. Your role involves skillfully preparing, frying, and finishing a variety of donuts to meet our quality standards. Join us in delighting our customers with the irresistible aroma and taste of perfectly fried donuts.

Requirements

• High school diploma or equivalent.
• Previous experience as a Donut Fryer or in a similar role is advantageous.
• Familiarity with food safety regulations.
• Ability to follow recipes and instructions accurately.
• Passion for creating delicious and freshly fried donuts.
• Understanding of donut frying equipment and processes.
• Knowledge of different donut varieties and flavors.
• Familiarity with food safety regulations and sanitation practices.
• Proficiency in donut frying techniques and equipment operation.
• Attention to detail in ensuring donuts meet quality standards.
• Effective communication skills within the bakery team.
• Ability to multitask and work in a fast-paced environment.
• Ability to stand for extended periods and lift up to 50 pounds.
• Flexibility to work weekends, holidays, and variable shifts.
• Adaptability to learn and operate donut frying equipment.
• Customer-focused with a commitment to providing a positive shopping experience.

Responsibilities

• Prepare donut batter and follow recipes for various donut flavors and styles.
• Operate and maintain donut frying equipment, ensuring optimal performance and safety.
• Monitor fry times and temperatures to achieve consistent and perfectly fried donuts.
• Glaze, fill, and decorate donuts according to established standards.
• Ensure the cleanliness and sanitation of the fryer area, following health and safety guidelines.
• Collaborate with other bakery staff to coordinate production schedules and maintain inventory levels.
• Assist in general bakery operations, including customer service and cleanliness.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED