Dishwasher

ASM Global • San Francisco, CA

49d • Onsite

About The Position

The Dishwasher is responsible for maintaining and cleaning the inventory of small wares, utensils, and kitchen supplies. This role ensures that the work area, equipment, and utensils are kept clean and sanitary, contributing to a safe and sanitary working environment for all kitchen personnel. The position involves organizing and maintaining inventory, cleaning work areas and equipment, and properly storing perishables. Adherence to all rules and regulations is expected, along with performing other related duties as assigned by a supervisor.

Requirements

• Must be at least 18 years of age.
• Must have the ability to take direction and effectively perform the required work.
• Must have a pleasant personality and neat and clean appearance.
• Must have a good command of verbal and written English.
• Must be a member in good standing of the local Union.
• Must be able to work standing for the duration of shift.
• Must be able to lift and carry, according to industry standards.

Responsibilities

• Maintain and clean inventory of small wares, utensils, and kitchen supplies.
• Keep area, equipment, and utensils clean and sanitary.
• Maintain safe and sanitary working conditions for kitchen personnel.
• Keep all dishes, small wares, and utensils cleaned.
• Organize and maintain proper inventory of small wares, utensils, and cleaning supplies and equipment, reordering when necessary.
• Clean and properly maintain working areas and equipment in kitchen.
• Organize and properly store perishables for cooks and receiving and issuing clerks.
• Follow all rules and regulations.
• Perform other related duties as assigned by supervisor.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed