This is a part-time Dishwasher position. The role involves maintaining kitchen cleanliness and assisting the culinary team. The dishwasher is responsible for washing dishes, glassware, flatware, pots, and pans, and ensuring they are stored properly. The position also includes maintaining the work area, equipment, and utensils, sweeping and mopping floors, emptying trash, and assisting with deliveries. Compliance with sanitation regulations and food safety guidelines is crucial. The role requires a team player attitude and the ability to work in a fast-paced environment.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED