Dishwasher - Part-Time

Hyde Park Hospitality•Chicago, IL

6d•$0 - $27•Onsite

About The Position

Hyde Park Hospitality is hiring a Part-Time Dishwasher at Hilton O'Hare Airport! This role operates a dishwasher to properly clean all dishes and cooking utensils used in the kitchens, restaurants, and banquets. The position also involves scrubbing pots, re-stocking supplies, and general kitchen cleaning duties including mopping floors and trash removal.

Requirements

Good working knowledge of accepted standards of sanitation.
Knowledge of operating a dishwasher, floor stripper, buffer.
Ability to read, write and speak the English language in order to read labels to put food and dry goods in the proper place, and communicate with other team members.
Ability to work in confined spaces.
Ability to perform duties within extreme temperature ranges.
Sufficient manual dexterity of hand in order to load and unload the dishwasher, handle all sorts of kitchen equipment, knives, slicing blades, etc.
Ability to obtain any government required license or certificate.

Nice To Haves

High School graduate or equivalent preferred
Some work experience in related field preferred.
Some hospitality experience preferred.

Responsibilities

Operates dishwasher to properly clean all dishes and cooking utensils used in the kitchens, restaurants and banquets.
Scrub pots.
Re-stocks all supplies in the assigned areas.
General kitchen cleaning duties including the cleaning and mopping of kitchen floors and trash removal.
Washes dishes and other cooking utensils.
Restocks all clean glasses, silverware and plates.
Performs general cleaning in order to stay in compliance with the Health department.
Puts away food stock, and dry goods in their proper location, rotating “first in”, “first out”.
Removes the trash from all containers, taking it to the dumpster located on the loading dock.
Perform general/routine cleaning tasks using standard hotel cleaning products as assigned to adhere to health standards.
Perform other duties as requested, such as cleaning up unexpected spills or executing special guest requests.
Demonstrate working knowledge of the service standards.
Regular attendance in conformance with the standards, which may be established by Hilton from time to time, is essential to the successful performance of this position.