Dishwasher

Commonwealth Hotels • Houston, TX

8h • Onsite

About The Position

The Courtyard by Marriott Houston West Rice University Silk Road Restaurant is seeking a Hotel Restaurant Kitchen Dishwasher to support its kitchen team. The role involves cleaning and sanitizing dishes, cookware, utensils, and kitchen work areas; organizing clean items; handling waste and recycling; and following health and safety standards. The dishwasher is expected to work quickly and stay organized in a fast-paced environment to help ensure kitchen staff have the clean tools they need.

The employer describes a supportive, team-oriented hospitality environment with professional growth and training opportunities. The position requires a high school diploma or equivalent, demonstrated experience focused on guest satisfaction, effective time management and organization, and the ability to engage with guests and collaborate with team members. Applicants must be able to work weekends and holidays.

Requirements

• High school diploma or equivalent.
• Demonstrated experience with a strong focus on guest satisfaction.
• Ability to manage time effectively and stay organized in a fast-paced environment.
• Excellent skills engaging with guests and collaborating with team members.
• Ability to work weekends and holidays.

Responsibilities

• Scrub, rinse, and sanitize dishes, pots, pans, and utensils using industrial dishwashers or hand-washing when necessary.
• Keep sinks, dish racks, workstations, countertops, and kitchen surfaces clean and organized.
• Sweep and mop floors to maintain hygiene.
• Stack and store cleaned dishes, utensils, and cookware in designated areas.
• Ensure kitchen staff have clean tools available for cooking and serving food.
• Regularly empty trash cans, compost bins, and recycling containers according to restaurant waste disposal guidelines.
• Wear gloves, aprons, and other required protective gear.
• Ensure dishes meet sanitation guidelines and help prevent cross-contamination.
• Report broken equipment or safety hazards to management.
• Work quickly and efficiently during busy periods while staying organized to support kitchen workflow.

Benefits

• Medical, dental, and vision coverage.
• 401(k) with company match.
• Same-day pay.
• Flexible spending accounts.
• Vacation, personal days, and holiday pay.
• Discounted hotel stays and food and beverage savings for personal travel.
• Online training courses.
• Employee Assistance Program.
• Jury duty leave.
• Bereavement leave.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED