Dishwasher
O'Reilly Hospitality Management LLC•Livingston, MT
•$17 - $22•Onsite
About The Position
Yellowstone Valley Lodge and Grill is a unique, small operation located on the Yellowstone River, featuring 22 cabins, a stunning event space, and a public fine dining restaurant. This is a seasonal position, running from the first week of April through October, with potential opportunities at sister properties during the off-season. Housing is not currently provided.
Requirements
- Available all weekends during season unless arranged upon hire
- Team Members are required to have reliable transportation to job site 13 miles south of Livingston Mt. on two lane highway (not suitable for bicycle commute)
- Opportunities require enthusiasm for working in multiple roles as needed
- Follow and promote all O' Reilly Hospitality Management brand and employment standard
Responsibilities
- Maintain cleanliness of all areas
- Communicate product needs to shift lead
- Work in every role as needed
- Work or find management approved coverage for all shifts as scheduled
- Maintain highest standards of food safety and quality
- Display professionalism, kindness, and pride in brand, property, team and product
- Work in a team-based environment
- Promote and accept training and direction from leads
- Grow in process and product knowledge throughout employment
Benefits
- 401(k) & Roth 401(k) with company match
- Health, Dental, Vision & Life Insurance
- Paid Time Off, including Paid Parental Leave
- Growth Potential and Career Advancement
- Hotel/Restaurant Travel Perks & Discounts!
- Earned wage access through DailyPay
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
