This role is responsible for maintaining the cleanliness of the kitchen by washing dishes, glasses, pots, and pans according to established guidelines. The position also involves ensuring the kitchen is neat and clean at all times, which includes cleaning up spills, sweeping broken glass, emptying trash, and following safety protocols. The dishwasher may also assist with plating banquet events as needed.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed