Dishwasher I View Wait Staff

Highlands College • Mountain Brook, AL

2d • Onsite

About The Position

The Dishwasher plays a vital role in maintaining the cleanliness and organization of the kitchen to ensure smooth and efficient operations at The View. This includes cleaning and sanitizing all kitchen tools, equipment, and dishware, as well as managing waste disposal and assisting the kitchen team as needed.

Requirements

• Strong communication and interpersonal skills.
• Detail-oriented with a commitment to high-quality service.
• Knowledge of fine dining service protocols and food safety standards.
• Outstanding people skills.
• Friendly, team-oriented, and adaptable under pressure.
• Patient and solution-focused with a positive outlook.
• High school diploma or GED preferred.
• Prior experience in a commercial kitchen is a plus.
• Good physical condition is required.
• Moderate exposure to physical risk.
• Ability to lift 50 lbs. without assistance.
• Ability to stand for long periods of time.

Nice To Haves

• Prior experience in a commercial kitchen is a plus.

Responsibilities

• Clean, sanitize, and dry all dishes, cookware, glassware, and utensils to meet health and safety standards, storing them in designated areas.
• Assist culinary team in the organization of kitchen equipment, ensuring items are readily available for chefs and staff.
• Perform routine cleaning of dishwashing machines and equipment. Notify the Restaurant Manager of any issues or required maintenance.
• Collaborate with chefs and kitchen staff to ensure dishware and utensils are replenished as needed during service. Maintain efficiency by managing cleaning priorities during peak times.
• Assist in cleaning kitchen floors, walls, and surfaces as required. Help with stocking supplies and ensuring the kitchen remains organized.
• Affirm and uphold the Statement of Faith, Core Values and DNA of the College.
• Maintain a gracious, pleasant, and friendly attitude, while contributing to Team-based work.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED