Dishwasher

JDK Management•Lewisburg, PA

About The Position

The Dishwasher plays an essential role in keeping the restaurant running smoothly by ensuring dishes, utensils, and kitchen equipment are clean and ready for use. The role helps create a safe, efficient, team-focused environment that supports coworkers and guests. No experience is required; prior dishwashing experience is a plus. Compensation is $10.00–$15.00 per hour, with weekly pay based on experience and opportunities to grow as impact grows. The position description notes that duties may include other responsibilities as required.

Requirements

  • No experience is required.
  • Ability to work in a fast-paced, team-oriented environment.
  • Ability to lift and carry up to 50 lbs.
  • Ability to stand, walk, reach, and bend for extended periods.

Nice To Haves

  • Prior dishwashing experience.

Responsibilities

  • Wash, sanitize, and restock dishes, glassware, utensils, pots, and pans according to company standards.
  • Maintain cleanliness and organization throughout the dish area, kitchen, and back-of-house spaces.
  • Support kitchen and front-of-house team members with cleaning and stocking tasks as needed.
  • Follow food safety, sanitation, and safety procedures.
  • Assist with trash removal and floor cleaning, and help maintain a safe working environment.
  • Perform additional duties as assigned.
  • Take initiative and look for ways to improve daily work.
  • Put the team first, remain open to feedback, and treat others with respect.
  • Communicate thoughtfully and use good judgment.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Paid time off
  • 401(k) with company match
  • Flexible scheduling
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