Dishwasher

J. Alexander's Restaurants•Houston, TX

2d•Onsite

About The Position

J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. The company strives to provide the highest-quality food and service in the hospitality industry, fostering a culture of working hard, paying attention to details, and providing guests with the best, all-around dining experience possible. They have immense pride in being a leader in the hospitality industry. Compensation is at the top of the industry, and the workplace aims to inspire both professional and personal growth while motivating leaders to reach their goals. The restaurants operate professional, fast-paced, scratch kitchens. This position is for a dishwasher who understands high expectations for food presentation and execution on spotless clean kitchenware. Restaurants typically include an open-kitchen layout with visibility from the dining room. Coordination of designated positions requires strong communication and teamwork with other employees, including all other team members and all members of management. This job description is not intended to be all-inclusive, and as an SPB Hospitality Team Member, additional related duties may be requested to meet ongoing needs.

Requirements

Must be 18 years of age to operate kitchen equipment
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens
Flexible to work a variety of shifts