Dishwasher - Part Time

Omaha Performing Arts SocietyOmaha, NE
Onsite

About The Position

The Dishwasher is responsible for maintaining the pot sink area in a clean and orderly manner. This role involves washing pots and pans, washing dishes, maintaining floors, and assisting with general sanitation as assigned. The position also includes maintaining storage areas and back-of-house sanitation.

Requirements

  • Knowledge of HACCP practices for handling dishware and food deliveries.
  • Ability to understand and follow direction from chefs and managers.
  • Commitment to the service values and ethics of the client company.
  • Knowledge of MSDS and correct chemical handling.
  • Possession of a high school diploma or equivalent (GED).
  • Possess City/State Food Handlers Card

Responsibilities

  • Setup pot sink correctly according to HACCP practices and wash pots and pans as required, putting them away as them as directed
  • Clean or sanitize work areas, utensils or equipment.
  • Sweep and mop floors in the kitchen and service areas as required.
  • Remove garbage as directed in a safe manner.
  • Assist other team members as required.
  • Follow all safety rules and actively prevent accidents.
  • Maintain storage areas and back of house sanitation.
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