Dishwasher Home Cafe Full Time or Part Time

Full House Resorts, Inc•Cripple Creek, CO

8d•$16•Onsite

About The Position

Home Cafe is seeking a Dishwasher to join their team. This position can be either full-time or part-time. The role involves maintaining a clean and safe work environment, washing and sanitizing dishes, and ensuring the kitchen and other restaurant areas are kept in pristine condition. The Dishwasher will also be responsible for developing positive relations with guests and employees, alerting supervisors of concerns, and performing duties in compliance with safety and health standards, as well as relevant regulations.

Requirements

Demonstrated experience performing within specific deadlines or under pressure.
Demonstrated experience problem solving, organizing, and prioritizing work.
Regular and reliable attendance is a fundamental requirement of this position.
Employees are expected to be punctual and consistently present during their scheduled work hours.
Wears and maintains all uniforms properly, including nametag.
Must wear a gaming license if in possession of one.

Nice To Haves

Graduation from high school or equivalent is preferred.
No previous experience is required, however, prior dishwashing knowledge or experience within a hospitality, restaurant, or gaming environment is desirable.

Responsibilities

Maintains a clean and safe work environment, performing duties in compliance with safety procedures and using safety equipment.
Follows safety procedures, identifies unsafe practices or conditions, and informs their supervisor or the Safety Committee of unsafe conditions.
Washes and sanitizes dirty dishes, utensils, and other items as needed.
Empties trash, sweeps and mops floors, and wipes down work stations to ensure the kitchen is in pristine condition.
Cleans other restaurant areas, as requested or required.
Develops, maintains, and enhances positive relations with all guests and employees.
Alerts supervisor of any concerns regarding the quality, selection, and variety of all food and beverages.
Follows established security protocols to ensure that the restaurant work environment is safe.
Maintains alertness for performance of all responsibilities and a general awareness of restaurant operations at all times, keeping their supervisor informed of any concerns.
Receives training, technical direction, and guidance from supervisor.
Performs all duties in compliance with safety standards, health standards, the Colorado Limited Gaming Act, and internal policies and procedures.
Performs other duties, including special projects, as needed and directed.