Dishwasher

BOTH dba Golden Corral•Waldorf, MD

19d•Onsite

About The Position

The Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the most important factor in deciding whether to return to a restaurant, so each Dishwasher must acquire the skill, knowledge, and ability to execute the job with excellence. Primary job responsibility is dishwashing, secondary duties include restaurant cleanliness.

Requirements

No experience – no problem – we will train
Position requires standing and walking for periods of 3 to 4 hours without a rest break.
Regular, moderate-to-heavy (10-50+ lbs.) lifting and carrying, bending and reaching overhead may be required.
Work setting includes 95% inside the restaurant and 5% outside the restaurant (in the parking lot).
Work environment includes frequent hand contact with water, use of equipment (such as the dish machine) with moving parts, and walking on potentially slippery floors.
Frequent pushing and pulling motions are required for mopping, sweeping, and emptying trash cans.
Some exposure to extreme temperatures.
Occasionally use of ladder to change light bulbs, ceiling tiles, and clean vents.

Responsibilities

Provides clean, sparkling silverware and dishes to the guest.
Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers.
Cleans around the outside of the building and the parking lot.
Checks, cleans, and stocks the rest rooms.
Empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean.
Thoroughly cleans and organizes the utility area.
Performs duty roster and ensures cleanliness, services, and quality standards are met.
Follows local health department laws.
Stocks Cook, Line, and Server areas with appropriate glasses, silverware, and dishes.
Maintains excellent organization, speed, and cleanliness.
Brings equipment and facility problems to the attention of the Manager.
Knows and follows position responsibilities as related to just-in-time delivery.