Dishwasher

Olympic Club•San Francisco, CA
•Onsite

About The Position

The Olympic Club, a premier athletic and country club in San Francisco, is seeking candidates for the Dishwasher position at our City Clubhouse! This is a Local 2 union position and reports to the Executive Chef. Scheduling is based on position seniority with shifts being assigned based on operational needs.

Requirements

  • Have a flexible schedule to be able to work evenings/weekends/holidays.
  • Ability to hear, understand and speak basic English.
  • Manual dexterity to be able to use both hands to grasp and manipulate objects.
  • Ability to see details at close range (can be corrective vision).
  • Ability to stand and walk for 4 or more hours at a time.
  • Must have ability to lift up to 50 lbs. including but not limited to pots, pans, trays of food on a regular and continuing basis.
  • Must be able to push and pull carts and equipment weighing over 100 lbs.
  • Must be able to bend at the waist.
  • Ability to ascend or descend step ladders, stairs and ramps.

Nice To Haves

  • Basic chopping and peeling skills and experience working in a commercial kitchen a plus

Responsibilities

  • Ensure cleanliness and sanitation of all dishes, utensils, pots/pans, glassware and all kitchen areas
  • Keep all areas clean, dry and safe for other workers
  • Assist with vegetable preparation as needed
  • Sort and remove trash, placing in appropriate recycling/compost/trash dumpsters
  • Other duties as assigned

Benefits

  • Free meals during work shifts
  • Free golf on Mondays at our Lakeside campus
  • Variety of sport and social events for employees throughout the year
  • Vacation
  • PTO
  • Sick time
  • Holidays
  • Uniforms
  • Full coverage healthcare is available to employees and their dependents (based on the number of shifts worked)
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