Dishwasher - Mayo Civic Center

ASM GlobalRochester, MN
$15 - $17Onsite

About The Position

The Dishwasher role at the Mayo Civic Center, under the Food & Beverage department, is responsible for maintaining a clean and organized kitchen. This position involves washing dishes, utensils, and other kitchen equipment, ensuring all items are cleaned and sanitized according to health and safety standards. The role also includes assisting with trash disposal, maintaining floor cleanliness, and supporting cooks during high-volume events. This is a non-exempt position within the newly formed partnership of Legends & ASM Global, aiming to redefine excellence in sports, entertainment, and live events.

Requirements

  • High school diploma or GED.
  • 3 months of related experience in a restaurant or commercial kitchen environment.
  • Ability to work effectively under pressure within stringent schedules and varying priorities.
  • Ability to follow directions accurately both written and verbal.
  • Ability to work independently, exercising judgment and initiative as needed.
  • Ability to work well in a team environment to ensure that effective event support is provided.
  • Ability to maintain proper grooming and dress code standards for the kitchen.
  • Knowledge of basic food service health codes and sanitation standards.

Responsibilities

  • Sort and rinse dirty dishes, glassware, tableware, and other cooking utensils, placing them in proper dish machine racks.
  • Ensure that items are run through the dish machine efficiently.
  • Sort and stack clean items from the dish machine.
  • Deliver clean items to their proper storage areas.
  • Wash pots, pans, and trays by hand, filling and emptying the soaking tub with cleaning/sanitizing solutions.
  • Segregate and properly dispose of trash, garbage, and recycling.
  • Clean and sanitize waste cans.
  • Sweep/mop floors on a regular basis.
  • Clean up any spills or trash to ensure the kitchen floors remain safe and dry.
  • Notify the Kitchen Supervisor when the dish machine washes, or the rinse cycle falls below safety standard temperatures.
  • Transfer supplies and equipment between storage and kitchen work areas.
  • Assist Cooks with food assembly during high production events.

Benefits

  • medical
  • dental
  • vision
  • life and disability insurance
  • paid vacation
  • 401k plan
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