Dishwasher (55094)

PROVIDENCE HOSPITALITY GROUPBellingham, WA
Onsite

About The Position

The Dishwasher is responsible for maintaining kitchen work areas, restaurant equipment and utensils in clean and orderly condition.

Requirements

  • Able to work in a team environment and take direction
  • Able to work calmly and effectively under pressure
  • Able to stand and exert fast-paced mobility for entire shift
  • No prior experience or training required

Responsibilities

  • Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine
  • Holds inverted glasses over revolving brushes to clean inside surfaces
  • Washes pots, pans, and trays
  • Sweeps and mops kitchen floors
  • Washes worktables, walls, refrigerators, and meat blocks
  • Segregates and removes trash and garbage and places it in designated containers
  • Steam cleans or hoses out garbage cans
  • Sorts bottles, and breaks disposable ones in bottle crushing machine
  • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel, and hand cloth
  • Transfers supplies and equipment between storage and work areas
  • Sets up banquet tables
  • Washes and peels vegetables
  • Loads or unloads trucks picking up or delivering supplies and food
  • Performs other related duties as assigned by management

Benefits

  • Medical, Dental, and Vision Insurance
  • Voluntary Short-Term and Long-Term Disability
  • Company paid Basic Life and AD&D Insurance
  • 401(k) with Company match
  • Paid Time Off and State required sick pay
  • 8 Paid Holidays
  • Hotel discounts by brand
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