Dishwasher - West U
About The Position
Dish Society is a fine fast-casual restaurant that serves chef-driven dishes made with locally sourced ingredients, craft coffee, and a full bar program. They focus on good food, good vibes, and good people, taking pride in creating memorable guest experiences and building a supportive team. They are seeking a Dishwasher who is dedicated to maintaining cleanliness, organization, and smooth operations behind the scenes. In this role, the Dishwasher is crucial to supporting the entire restaurant, with opportunities to learn new skills, assist the kitchen team during busy shifts, and help maintain the dining room's appearance.
Requirements
- A strong work ethic and attention to detail.
- Someone who enjoys staying busy and working in a fast-paced restaurant environment.
- A team player who is willing to step outside their primary responsibilities to help wherever needed.
- An interest in learning new skills, including basic kitchen operations and food preparation.
- Reliability, flexibility, and a positive attitude.
- The ability to stay organized and manage multiple responsibilities during busy shifts.
Nice To Haves
- Previous restaurant or kitchen experience is a plus, but not required. We're happy to train the right person!
Responsibilities
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment quickly and efficiently.
- Keep the dish area clean, organized, and stocked throughout service.
- Assist with trash removal, sweeping, mopping, and maintaining overall cleanliness throughout the restaurant.
- Support the Front of House team by helping clear and bus tables, maintain a clean dining room, and keep tables ready for guests.
- Learn and become trained on a kitchen line position to assist Line Cooks with food preparation and execution during peak business hours.
- Support the kitchen team during high-volume periods while balancing primary dishwashing responsibilities.
- Communicate and work closely with Front of House and Back of House team members to ensure smooth operations.
- Follow all food safety, sanitation, and cleanliness standards.
Benefits
- Competitive hourly pay
- Discounted shift meals
- Growth and development opportunities within the company
- Flexible scheduling
- Opportunities to cross-train and develop additional kitchen skills
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
