Dishwasher NEW Seis Kitchen Tanque Verde

Seis KitchenTucson, AZ
Onsite

About The Position

Seis Kitchen is a vibrant fast-casual restaurant in Tucson, dedicated to serving exceptional Mexican cuisine made from scratch using the highest quality ingredients available. We are committed to delivering outstanding service to both our guests and team members, fostering a culture of excellence and inclusivity. Seis Kitchen is closed major holidays like Easter, Thanksgiving, Christmas Eve, Christmas Day, and New Year's Day. Free meals and discounts are available to all employees every day. We look forward to developing and promoting from within the company as we expand. Part-time, full-time roles and flexible schedules available in addition to earned paid sick time. Voluntary benefit enrollment options include: health insurance, life insurance, accidental insurance, short term disability insurance, critical illness coverage.

Requirements

  • Previous experience as a dishwasher or in a kitchen support role preferred but not required.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Strong work ethic and reliability.
  • Ability to take direction and work as part of a team.
  • Availability to work weekends, evenings, and holidays as needed.
  • Must be able to lift and carry up to 50 pounds and stand for extended periods.

Responsibilities

  • Operate dishwashing equipment safely and efficiently to clean dishes, cookware, and utensils.
  • Manually wash large pots, pans, and other kitchen tools as needed.
  • Ensure all cleaned items are properly sanitized and stored in designated areas.
  • Maintain cleanliness and organization in the dish area, including sinks, floors, and trash containers.
  • Assist with basic kitchen cleaning tasks such as wiping down surfaces, taking out trash, and sweeping or mopping floors.
  • Monitor dish station throughout the shift and ensure it is stocked with necessary supplies (soap, sanitizer, gloves, etc.).
  • Follow all food safety and sanitation guidelines to maintain a clean and safe environment.
  • Communicate with kitchen staff to ensure efficient flow of dishes and supplies.
  • Support the kitchen team with additional tasks as needed.
  • Uphold Seis Kitchen’s standards for cleanliness, safety, and team collaboration.

Benefits

  • Free meals
  • Discounts
  • Earned paid sick time
  • Health insurance
  • Life insurance
  • Accidental insurance
  • Short term disability insurance
  • Critical illness coverage
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