Charleston Dishwasher

New Realm Brewing Co.Charleston, SC
Onsite

About The Position

Come join our energetic team at our Charleston Location! Do you want to work in a fast-paced back-of-house environment, preparing dishes from an ever-changing and innovative menu? Can you remain calm and adaptable under pressure? Can you maintain attention to detail when in a hectic environment? If yes, New Realm Brewing Co. wants you to join our team as a cook, under our Executive Chef! We are perfection-seeking in all that we do, but we adhere to a “work-hard, play-hard” ethos and are committed to work-life balance. Our ideal candidate will be collaborative, energetic and upbeat, self-motivated and disciplined.

Requirements

  • Customer Service - Intermediate
  • Communication - Intermediate
  • Helping Others - Intermediate
  • Team Player: Works well as a member of a group
  • Enthusiastic: Shows intense and eager enjoyment and interest
  • Peer Recognition: Inspired to perform well by the praise of coworkers
  • Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals
  • Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization
  • Safety and Security - Observes safety and security procedures; Determines appropriate action beyond guidelines; Reports potentially unsafe conditions ; Uses equipment and materials properly.
  • Attendance/Punctuality - Is consistently at work and on time; Ensures work responsibilities are covered when absent.
  • Dependability - Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals.; Completes tasks on time or notifies appropriate person with an alternate plan.
  • Initiative - Volunteers readily
  • Ability to read and comprehend simple instructions, short correspondence, and memos.
  • Ability to effectively present our menu to guests and answer questions.
  • Must be able to speak English.
  • Ability to apply common sense understanding to carry out simple one- or two-step instructions.
  • Ability to deal with standardized situations with only occasional or no variables.
  • Regularly required to stand; walk; use hands, reach with hands and arms.
  • Frequently required to talk or hear.
  • Occasionally required to climb or balance and stoop, kneel, crouch, or crawl.
  • Must frequently lift and/or move up to 25 pounds.
  • Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

Nice To Haves

  • High School or better is preferred but not required.
  • No experience required

Responsibilities

  • Maintaining cleanliness and sanitation standards for glassware, tableware, pots and pans, utensils, etc. via both machine-assisted and manual washing methods.
  • Ensuring that all relevant machines are in proper working order and that the operation is stocked with necessary chemicals.
  • Ensuring that glassware, tableware, plates, etc. are stocked appropriately for colleagues’ use.
  • Assisting in cleaning kitchen areas.
  • Be timely and dependable.
  • Ensure that cleanliness and sanitation standards are met for glassware, tableware, smallwares, utensils, etc.
  • Maintain a scrupulously clean, appropriately-stocked, mechanically well-maintained workspace.
  • Support BOH staff in their duties.
  • Assist in preserving a safe and secure work environment.
  • Follow all safety requirements and training with the dish machine.
  • Consistently meet all best practice standards set in employee handbook and during training.
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