Dishwasher-Keene

American House Senior Living Communities • Keene, NH

14h • Onsite

About The Position

Under the direction of the Culinary Director, the Dishwasher position's primary responsibilities include ensuring a high quality, positive dining experience for residents. This role requires excellent communication skills and compassion for older adults, along with training and experience in dietary/food service techniques.

Requirements

• Excellent communication skills and a compassion for older adults
• Training and experience in dietary/food service techniques.

Responsibilities

• Ensure the highest quality of customer service is available for our residents.
• Works closely with the Culinary Director and other culinary staff.
• Cleans tables, washes dishes, and performs other general and assigned cleaning tasks.
• Loads and unloads materials, cleans equipment, and assists in all areas where assigned.
• Maintain proper water temperatures for dishwasher.
• Manage three sinks, keeping organization as a primary focus in order to clean dishes, pots, and pans properly.
• Maintain a clean work area; keep trash at an acceptable level and remove it when necessary.
• Assists with event set-up and tear-down as directed.
• Assists in other operations as needed; other duties as assigned by the Culinary Director and/or Executive Director.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed