The Traveling Dishwasher supports food and beverage operations across various PGA golf tournaments by ensuring all kitchen equipment, utensils, and service items are cleaned, sanitized, and maintained to high standards. This role requires travel to multiple event locations and the ability to work in fast-paced, high-volume environments while maintaining cleanliness, organization, and food safety compliance.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees