Dishwasher - Simmzy's / Tin Roof Bistro

SIMMZYS LLCManhattan Beach, CA
$18 - $20Onsite

About The Position

We love helping people build relationships, discover new food and drink, and grow personally and professionally. The Big Picture If you love to keep plate ware, glassware, tableware and cooking utensils clean and sanitized, while maintaining dish machine, dish room, prep area, equipment, then this is the job for you. You’re Good At: You are super tidy and like to maintain a clean, safe and organized work environment in the dish room and adjacent areas of the restaurants. You like a clean restaurant, you sweep and mop floors, wipe down work stations, walls and furniture, and remove trash. You sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine. You sort and stack clean dishes. Carry clean dishes to cook’s line and other proper storage areas. You change dishwater in dish machine as required. You wash pots, pans and trays. You fill/empty soak tubs with cleaning/sanitizing solutions. You assemble/disassemble dish machine. You prepare thoroughly and strive for perfection.

Requirements

  • Super tidy and like to maintain a clean, safe and organized work environment.
  • Like a clean restaurant.
  • Prepare thoroughly and strive for perfection.

Nice To Haves

  • Familiar with the chemicals used in the dish machine and daily cleaning procedures.
  • Understand the three-compartment sink cleaning system.
  • Maintain a safe work environment; surfaces are clean, dry and free from debris.
  • Want to be part of a team and create fun.

Responsibilities

  • Maintain plate ware, glassware, tableware and cooking utensils clean and sanitized.
  • Maintain dish machine, dish room, prep area, and equipment.
  • Maintain a clean, safe and organized work environment in the dish room and adjacent areas.
  • Sweep and mop floors, wipe down work stations, walls and furniture, and remove trash.
  • Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.
  • Sort and stack clean dishes.
  • Carry clean dishes to cook’s line and other proper storage areas.
  • Change dishwater in dish machine as required.
  • Wash pots, pans and trays.
  • Fill/empty soak tubs with cleaning/sanitizing solutions.
  • Assemble/disassemble dish machine.
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