Dishwasher/Utility

Southern Foodservice Management Inc•Washington, DC

41d•Onsite

About The Position

Southern Foodservice Management, a national contract foodservice company, is now looking to hire a Dishwasher/Utility at our Defense Intelligence Agency location in Washington, D.C. The pay for this position is $17.00 per hour. The shift is 7:00 am - 3:30 pm. The schedule is Monday - Friday, with weekends and holidays off.

Requirements

Lift up to 45lbs
Standing 70%, Walking 30%
Frequent movement of objects
Occasional heavy lifting, heavy carrying, pushing, pulling, climbing or balancing
Frequent stooping
Frequent reaching
Frequent handling
Frequent talking/hearing
Frequent seeing
Frequent temperature variation

Responsibilities

Sweeping, mopping, cleaning, wiping, scrubbing, polishing and washing.
Sort and replenish silverware, china, glassware, and smallwares.
Wash Pots, pans utensils, plates, bowls, forks, knives and spoon, etc.
Properly Operate dish machine at sufficient speed to maintain flow per Southern Standards.
Properly handle chemicals per MSDS and Southern Safety protocols.
Perform all duties in compliance with Workplace Safety Standards and protocols.
Empty Trash Receptacles and Take out trash.
Maintain general cleanliness of facility inside and outside as assigned Cleaning Schedule.
Properly clean areas used and equipment.
Take any required temperature record logs.
Conduct duties in an orderly and professional manner and to standards of Southern Foodservice Code of Conduct.
Follow all Company policies and procedures as issued.
All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.