DISHWASHER/UTILITY
About The Position
Inspired by waterfront living, Bluewater provides a casual atmosphere with selection of traditional American fare and quality fresh seafood. Our menu moves seasonally, and is rooted in fresh, local favorites provided by North Carolina’s bountiful fishing season. Our Utility/Dish team keeps things moving during the height of action. Without this crew, we would be unable to serve so many guests in a timely manner. Our team keeps dishes, prep-ware, workstations, and restrooms clean and sanitary. Utility employees maintain the exterior of the restaurant, contributing to favorable impressions for guests from the moment they set foot on the property.
Responsibilities
- Model Carolina Hospitality
- Maintain a positive, energetic, fun attitude toward guests and team members
- Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
- Exhibit teamwork and maintain a positive working relationship with other employees
- Make sure all cleaning supplies are appropriately labelled, stocked, and ready for operation
- Clean and sanitize bathrooms, grounds, trash pickup and outside trash areas as needed
- Ensure cleanliness and efficiency of dish washing and dish room
- Perform daily projects assigned by Chef and/or Managers for both front and back of the house (cleaning kitchen equipment, walls, ceiling tiles, air vents and the like)
- Ability to interact with team and contribute to a fun, engaging, energetic shift
- Uphold all policies and laws
- Must be flexible and adaptable to change
Benefits
- Competitive pay and advancement opportunities
- Benefits offered with met requirements
- 401(k) with company contribution up to 4%
- Eat on us: Shift meals while you are at work
- Generous employee dining discounts
- Job flexibility and stability. We’ve been in business since 1999
- Lucrative referral bonus program
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
