Dishwasher/Utility Steward

Meriwether Godsey, Inc.•Alexandria, VA

5d•Onsite

About The Position

Meriwether Godsey is seeking a Dishwasher/Utility Steward to maintain the sanitation of the kitchen, cafeteria, and dining room at an independent school in Alexandria, Virginia, which educates students from ages 3 through grade 12. This position has a tentative start date of early-mid August 2026. The role is full-time, Monday-Friday, from 7:30 am to 3:00 pm, with a pay rate of $18.00 per hour. Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy, with passionate colleagues. The company emphasizes a people- and food-focused environment with opportunities to make a difference and advance careers, aiming to set the standard for hospitality in the Northern Virginia market. Meriwether Godsey is proud to be an Equal Opportunity Employer, celebrating diversity and committed to fostering an inclusive, equitable workplace.

Requirements

Prior dishwashing experience (1 year preferred)
Strong work ethic in a fast-paced environment
Flexibility: ability to switch between tasks and responsibilities as needed
Reliability and a willingness to work in a hot, humid environment
Ability to stand/move about for long periods and lift 25 lbs.
Ability to adhere to company safety and sanitation procedures
Good communication skills and great attitude

Responsibilities

Set up and operate the dish machine for cleaning and sanitizing dishes, trays, silverware, glassware, pots, and pans: scrape, separate, and organize items
Note and record dish-machine temperatures, reporting low temperatures or machine malfunctions immediately
Transport related supplies and assist in the setup of dining and serving areas
Clean cafeteria areas throughout and after meal periods and replenish them to ensure service without interruption
Set up and use a three-compartment sink for cleaning and sanitizing pots and pans
Maintain cleanliness and sanitation of kitchen and cafeteria areas, including sweeping, mopping floors, and removal of trash
Assist with receiving and storing food products and food preparation following correct food handling procedures to ensure food safety
Perform all duties according to food safety and sanitation best practices
Other duties, as assigned