Dishwasher/Pot Washer

Fox•Los Angeles, CA

2d•Onsite

About The Position

The Fox Studio Lot is looking for a Dishwasher/Pot Washer to join their team in Los Angeles, CA. This role is responsible for maintaining the cleanliness and organization of the kitchen environment, ensuring all dishes, pots, and other kitchen equipment are properly cleaned and sanitized. The position also involves general cleaning of the kitchen area, including floors, and supporting both Front and Back of the House operations.

Requirements

Team player with a positive attitude
Good communication skills
Available to work a flexible schedule, including early mornings, nights, weekends, holidays, and overtime as needed
Able to lift 50lbs

Responsibilities

Washing, sanitizing, and storing all dishes, pots, pans, silverware, glassware, utensils, and other kitchen equipment as assigned by the Outlet Chef.
General cleaning of the kitchen, including the kitchen floors.
Sweeping and mopping floors per the established guidelines and/or as directed by the Outlet Chef.
Cleaning spills in the kitchen immediately.
Cleaning up and wiping down the station at the end of the shift.
Maintaining the cleanliness and organization of the work area.
Maintaining all equipment in good working order through proper use and care.
Maintaining the trash compactor and trash room, keeping it free from odors, and hosing down regularly using appropriate cleaning solutions when needed.
Keeping ware washing and pot washing areas clean and properly set up, stainless steel polished and spot free; floor wiped and free of debris, garbage disposal emptied; compactor clean, and breakdown of all boxes.
Providing support for both the Front and Back of the House operations by ensuring the necessary wares and equipment are always available, and they have been properly cleaned and sanitized.
Emptying garbage cans from the main kitchen and other designated areas.
Removing rubbish at regular intervals and disposing of it in the designated location.
Cleaning floors and mats in the kitchen and other designated areas at assigned intervals.
Completing special projects as assigned by the Outlet Chef, such as cleaning of filters, ovens, refrigerators, mixers, racks, metal surface polishing, etc.
Adhering to all State and Local Health Department rules and regulations.
Other duties as assigned by chefs/supervisors.