This is part-time seasonal in the afternoons and evenings on event days. The Role Must have a year of dishwashing experience. Clean dishes, kitchen, food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed