Dishwasher/Kitchen Support

BrentCare Behavioral Health•Argyle, TX

10h•Onsite

About The Position

The Dishwasher / Kitchen Support position is responsible for maintaining a clean, sanitary, and organized kitchen environment at Roots Renewal Ranch. This position plays an essential role in supporting daily food service operations by ensuring dishes, utensils, equipment, and kitchen areas are properly cleaned and maintained. The individual will also assist with general kitchen duties and other tasks as assigned to support the overall needs of the facility.

Requirements

Ability to follow written and verbal instructions.
Basic understanding of food safety and sanitation practices.
Ability to work independently and collaboratively in a team environment.
Strong work ethic, dependability, and attention to detail.
Willingness to assist with various tasks as operational needs arise.
Ability to maintain professionalism and confidentiality in a residential treatment environment.
Must meet applicable facility training, screening, and employment requirements.

Nice To Haves

High school diploma or GED preferred but not required.
Previous dishwashing, kitchen, restaurant, or food service experience preferred.

Responsibilities

Wash, rinse, sanitize, and properly store dishes, utensils, cookware, trays, and kitchen equipment.
Operate and maintain commercial dishwashing equipment in accordance with safety and sanitation standards.
Maintain cleanliness and organization of the dishwashing area, kitchen, and surrounding workspaces.
Sweep, mop, and sanitize kitchen floors and other designated areas.
Empty trash and recycling containers and properly dispose of waste.
Clean and sanitize countertops, sinks, appliances, equipment, and food preparation surfaces.
Assist with receiving, unloading, and organizing food deliveries and kitchen supplies.
Properly store kitchen supplies, dishes, and equipment in designated locations.
Assist kitchen staff with basic food preparation, meal setup, serving, and cleanup as directed.
Monitor cleaning supplies and notify the supervisor when additional supplies are needed.
Follow all food safety, infection prevention, sanitation, and workplace safety procedures.
Maintain a clean and safe environment for clients, staff, and visitors.
Promptly report equipment malfunctions, maintenance concerns, and safety hazards to the appropriate supervisor.
Work collaboratively with kitchen staff and other departments to support daily facility operations.
Maintain professional and appropriate interactions with clients, staff, and visitors.
Perform other duties as assigned by management to support kitchen operations and the overall needs of Roots Renewal Ranch, consistent with the employee's training and abilities.