Dishwasher/Busser - Hotel

Drury HotelsVista, FL
Onsite

About The Position

Under general direction, washes and cleans tableware, pots, pans and cooking equipment. Keeps the dish room and equipment clean and organized. Cleans and resets tables after guests have departed maintaining a clean, safe and sanitary dining area for guests. Assists with receiving and stocking supply orders. Follows Company policies and procedures. Maintains the work area in a clean, well-organized manner, and assists others as needed.

Requirements

  • Ability to take written and verbal direction.
  • Ability to communicate in a friendly manner with guests in order to create a warm, comfortable, relaxing environment.
  • Ability to work in hot, wet, humid and loud environment for long periods of time.

Responsibilities

  • Washes and cleans tableware, pots, pans and cooking equipment.
  • Keeps the dish room and equipment clean and organized.
  • Cleans and resets tables after guests have departed maintaining a clean, safe and sanitary dining area for guests.
  • Assists with receiving and stocking supply orders.
  • Follows Company policies and procedures.
  • Maintains the work area in a clean, well-organized manner, and assists others as needed.

Benefits

  • Quarterly bonus opportunity of up to $3,200 annually
  • Flexible scheduling
  • Paid time off
  • Hotel discounts
  • Free room nights
  • Mentorship
  • Cross-training
  • Development plans
  • Management training
  • Medical
  • Dental
  • Vision
  • Prescription
  • Life insurance
  • Disability insurance
  • Team Member Assistance Program
  • Company-matched 401(k)
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