Dish Room Attendant (Full time Year Round)

Husson UniversityBangor, ME
Onsite

About The Position

Working in a team environment, with a great group of individuals in a vibrant University setting? If you’d like to join the Husson Community, review the job description below and apply now! Compensation is based on experience and qualifications provided on the application.

Requirements

  • High school diploma or equivalent required
  • Experience dishwashing in an institutional setting preferred

Responsibilities

  • Set up, operation and maintenance of equipment (i.e. carousel, dish machine, conveyor, disposal, extractor units, ware washing station, etc.)
  • Clear and sort waste materials from dishware
  • Sort and load appropriate racks to be cleaned
  • Maintain separate dirty/clean areas to avoid cross-contamination
  • Transport clean dishware and silverware to appropriate service areas
  • Return prep/cook ware to appropriate production areas
  • Maintain time and temperature log of equipment and notify chef or supervisor of any problems
  • Provide guidance to student employees in utility/dish room area
  • Keep work area, front and back of house, clean and well-stocked
  • Assist with production and/or service as requested
  • Assist with catering functions as needed
  • Participate in training, as well as other departmental function requirements
  • Other duties as requested
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