Dish pit/ Dish Steward

Hyatt Regency Wichita • Wichita, KS

10h • $0 - $13 • Onsite

About The Position

This position is responsible for all activities pertaining to cleaning/maintaining the food and beverage storage, preparation and service areas and materials. Also responsible for ensuring spotless, sanitary glassware, silverware, cookware and serving utensils.

Requirements

• Must be eighteen (18) or older
• The ability to be on feet and in motion for majority of shift required.
• Ability to lift moderate to heavy amount of weight.
• Basic knowledge of dishwashing equipment operation and chemicals necessary.
• Must be able to work a flexible schedule.
• Mathematical skills that require the ability to add, subtract, multiply and divide
• Effective oral and written communication skills in order to interact with all employee levels and guests within the hotel
• Ability to multi task, prioritize and handle conflicting demands
• Flexible with the ability to adapt to a rapidly changing priorities and situations
• Sold under pressure, professional and able to maintain composure in handing complaints and other feedback
• Ability to meet deadlines without compromise

Nice To Haves

• 1 Year hotel experience preferred
• Strong working knowledge of OSHA and Safety regulations

Responsibilities

• Cleaning and maintaining food and beverage storage, preparation, and service areas and materials.
• Ensuring spotless, sanitary glassware, silverware, cookware, and serving utensils.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed