Under the direction of the Vice President of FSI Sales, the Director Sales FSI is responsible for leading profitable growth across assigned customer portfolios, market segments, and customer-facing teams within the Food Service & Ingredients Division. The Director develops and executes customer, channel, and business strategies that advance FSI objectives while achieving revenue, profitability, volume, and customer engagement goals. The Director leads and develops National Customer Business Managers and other assigned resources while fostering a culture of accountability, collaboration, continuous improvement, talent development, and customer-centric decision making. As a key leader in the FSI Business Unit, the Director serves as a business leader who contributes to business unit strategy, operating plans, and organizational capability development. The role partners closely with Sales Planning and Cross Functional Partners to ensure successful execution of growth initiatives, customer strategies, and business priorities.
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Job Type
Full-time
Career Level
Director