This role is responsible for the financial revenue success of the hotel by developing and implementing strategies for sales, catering, and marketing. The Director will lead the sales and catering management team, foster a high-energy, results-driven environment, and ensure the hotels stay top-of-mind through effective marketing efforts. Additionally, the position requires maintaining strong positive relationships within the market and participating in total hotel leadership for smooth operations. The job posting is for a position at a hotel owned and operated by an independent franchisee, meaning employment is with the franchisee, not Hilton, and compensation/benefits are determined by the franchisee.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Director
Education Level
No Education Listed