The Director of Operations supervises the Housekeeping and Front Desk Departments and is responsible for ensuring the overall success of the front desk, guest satisfaction, and product quality standards. The position may require flexible scheduling availability. Island Hospitality offers employee development through a formalized training and development program, with tools and resources to help team members build on prior experience and pursue growth opportunities in hospitality.
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Job Type
Full-time
Career Level
Director
Education Level
No Education Listed