Director of Food and Nutrition
About The Position
Provides administrative leadership to Food Production operations, which may include one or more teams performing related work. Establishes and implements goals, standards and practices that guide and support initiatives while ensuring the delivery of quality service or exceptional customer/employee experiences. Develops and fosters a solid partnership with leaders, work teams and other employees to facilitate and collaborate on initiatives, to resolve operational challenges and/or to improve processes. Works with senior leadership to develop and establish short- and long-term strategic plans that complement system, operating unit or affiliate goals and initiatives, including business, operations, and/or organizational priorities. Sets priorities and allocates resources to align with business objectives and annual plan. Develops and establishes the direction of policies and procedures, and sets a structure for providing a safe and productive work environment. Establishes overall operating and capital budget with input from management team, ensuring financial targets are achieved and variances are addressed timely.
Requirements
- Bachelor's degree in food and/or nutrition science, food service management, or related field (equivalent experience will be accepted in lieu of the required degree or diploma).
- SS-Serve Save Certified
- Certified Dietary Manager
- 12 years recent relevant experience.
Responsibilities
- Provides administrative leadership to Food Production operations.
- Establishes and implements goals, standards and practices.
- Ensures the delivery of quality service or exceptional customer/employee experiences.
- Develops and fosters partnerships with leaders, work teams and other employees.
- Collaborates on initiatives, resolves operational challenges, and improves processes.
- Works with senior leadership to develop and establish strategic plans.
- Sets priorities and allocates resources to align with business objectives.
- Develops and establishes the direction of policies and procedures.
- Sets a structure for providing a safe and productive work environment.
- Establishes overall operating and capital budget with input from management team.
- Ensures financial targets are achieved and variances are addressed timely.
Benefits
- Comprehensive benefits package
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What This Job Offers
Job Type
Full-time
Career Level
Director
