Dining Services Supervisor

PMMA (Presbyterian Manors of Mid-America®)•Emporia, KS

6d•Onsite

About The Position

A Dining Services Supervisor is responsible for supervising Dining Services staff and preparing food following the appropriate menus and recipes in accordance with current federal, state and local standards, guidelines and regulations governing food service and as may be directed by the consulting dietician and Executive Director in ensuring quality nutritional meals are prepared and served from kitchens maintained in a clean, safe and sanitary manner. Works diligently to ensure that every resident receives the highest quality and excellent dining experience with each meal. Advances the value that the resident comes first. The employee values the Community as the residents’ home and works to create attributes of home and models person centered care.

Requirements

High school diploma or equivalent preferred.
One year of experience in dining services in a senior living community.

Nice To Haves

Certified Dietary Manager Desired

Responsibilities

Supervising Dining Services staff
Preparing food following the appropriate menus and recipes in accordance with current federal, state and local standards, guidelines and regulations governing food service
Ensuring quality nutritional meals are prepared and served from kitchens maintained in a clean, safe and sanitary manner
Ensuring that every resident receives the highest quality and excellent dining experience with each meal
Advancing the value that the resident comes first
Creating attributes of home and modeling person centered care