DINING SERVICES DIRECTOR - Chartwells Higher Educa

Compass Group•City of Troy, NY

14h•Onsite

About The Position

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Working as the Director of Dining Services you will be responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees and you will be responsible for managing client relationships, profitability of the account, and talent development.

Requirements

Three to five years of foodservice management experience required
Strong leadership and communication skills
Financial and business acumen
Excellent communication skills

Nice To Haves

A.S. or equivalent experience
School dining experience preferred

Responsibilities

Oversees all P&L and budgeting as it pertains to the account
Maintains excellent relationships with the client
Works with the Chef and management team in creating nutritious and top quality food for the students
Implements new culinary programs in conjunction with the Chartwells marketing and culinary teams
Acts as a liaison between Chartwells, the school administration, staff, students and the community