Dining Room Supervisor - Velocity Bar + Kitchen

Thompson Hospitality CorporationFairfax, VA
Onsite

About The Position

Velocity Bar + Kitchen, a beloved community-focused restaurant known for its fresh, made from scratch food, and vibrant atmosphere, is seeking a Dining Room Supervisor to join our team. As a Dining Room Supervisor, you will be responsible for ensuring exceptional customer service and overseeing the front-of-house operations to create memorable dining experiences. If you have a passion for hospitality, strong leadership skills, and a dedication to providing outstanding service, we invite you to be part of the Velocity Bar + Kitchen team! This role you will have to have strong bartender experience.

Requirements

  • Previous experience in a supervisory or management role within the restaurant industry preferred.
  • Strong leadership, communication, and interpersonal skills.
  • Customer-focused mindset with a passion for providing exceptional service.
  • Ability to thrive in a fast-paced, customer-driven environment.
  • Basic computer skills for scheduling and reporting.
  • Knowledge of food safety and health regulations.
  • Ability to handle high-pressure situations and solve problems effectively.
  • Flexible schedule including weekends and evenings as needed.
  • Knowledge of food health and safety regulations.

Nice To Haves

  • Previous experience in a supervisory or management role within the restaurant industry

Responsibilities

  • Supervise, coordinate, and mentor front-of-house staff, including servers, hosts, and bussers, to ensure efficient operations and exceptional customer service.
  • Ensure that guests have a memorable dining experience by actively engaging with them, addressing any concerns or requests promptly, and maintaining a welcoming atmosphere.
  • Monitor service quality, presentation, and adherence to restaurant standards, including cleanliness and hygiene.
  • Assist in managing inventory levels for dining room supplies and coordinate with vendors for timely restocking.
  • Gather and relay guest feedback to management for continuous improvement.
  • Handle cash transactions and process payments accurately.
  • Bartender experience

Benefits

  • Competitive benefits
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