Dining Room Supervisor (Sunday-Thursday)
Vi Living•San Diego, CA
•Onsite
About The Position
A desirable opportunity exists for an accomplished professional to supervise the daily operations of the dining room and café to include staffing, scheduling, assigning and checking all side work. The selected candidate will have significant responsibility for training of staff and ensuring an efficient, friendly and timely meal service is delivered to Residents and guests.
Requirements
- 3 years previous experience in a high quality restaurant, hotel, country club or senior living company
- Ability to supervise, hire, train and create a high-performing team
- Complete knowledge of all current service styles and techniques
- Excellent communication skills
- Team player, friendly and energetic with ability to coordinate multiple tasks
- Possess or be willing to obtain Food Handlers certification as required
Nice To Haves
- Prior supervisory experience is preferred
- High school diploma or GED equivalent is preferred
- Systems orientation with basic Microsoft office skills and experience using a Point of Sale (POS) system is preferred
Responsibilities
- Supervise the daily operations of the dining room and café
- Manage staffing, scheduling, assigning and checking all side work
- Train staff
- Ensure an efficient, friendly and timely meal service is delivered to Residents and guests
Benefits
- Competitive pay
- Exceptional benefits
- Generous Paid Time Off - start accruing on day one
- 401k with company match
- Paid maternity and paternity benefits
- Award-winning training and development
- Tuition Reimbursement
- Luxury work environment
- Meaningful and rewarding work
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
