Dining Room Server

TouchmarkSioux Falls, SD
Onsite

About The Position

ETHIC – Excellence, Teamwork, Hospitality, Integrity, and Compassion – steadfastly characterizes our mission to continually enrich the daily lives of residents. We practice these principles with every task and interaction, from personal caregiver assistance to mowing the grass. At Touchmark, we say: I AM AN ALLY • I AM A FRIEND • I AM A GIVER Touchmark at All Saints is Sioux Falls’ leading full-service retirement community, enriching the lives of residents and their families through five-star hospitality, services and amenities. We are currently seeking the right person to join our team as a Dining Room Server. We are seeking daytime shift! Full-Time 6:30am - 2:00pm Available shifts for PT include: Evenings and weekends! 11:00 am – 2:00 pm 4:00 pm – 7:45 pm Make any day PAYDAY, with On-Demand Pay -- Touchmark offers the On-Demand pay that allows team members to be paid on payday, weekly, and even daily, if they so choose! No experience is necessary, but you must: Be at least 14 years old Be willing to work occasional weekends and holidays Be able to lift and carry trays of food and beverages, and stay on your feet for long periods of time Be able to read, write, and speak English Be able to maintain patient and tactful composure when dealing with residents, family members, staff members and visitors You may also serve during special events and catered functions that take place at our community.

Requirements

  • Be at least 14 years old
  • Be willing to work occasional weekends and holidays
  • Be able to lift and carry trays of food and beverages, and stay on your feet for long periods of time
  • Be able to read, write, and speak English
  • Be able to maintain patient and tactful composure when dealing with residents, family members, staff members and visitors

Responsibilities

  • Greeting residents by name
  • Taking meal orders and answering questions about the menu
  • Serving meals and beverages
  • Ensuring that the dining room is clean
  • Ensuring that the dining room is attractive
  • Ensuring that the dining room is operating smoothly
  • Serving during special events and catered functions

Benefits

  • Paid time off
  • Retirement plan
  • On-Demand Pay allows you to access your pay as you earn it

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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