Dining Room Attendant PM | Bob's Steak and Chop House

Omni Hotels & ResortsAustin, TX
Onsite

About The Position

The Dining Room Attendant/Food Runner is responsible for assisting the server in the dining room. This includes duties such as setting tables with clean napkins, china, and glassware, pouring water for guests, and serving bread and butter as specified.

Requirements

  • Be committed to providing exceptional customer service
  • Ability to multi-task and work quickly for the entire shift
  • Must be able to communicate effectively with coworkers and guests
  • Must be able to stand for 8+ hour per day
  • Must be able to maintain a professional appearance and personable attitude at all times
  • Flexible Scheduling to include nights, weekends, and holidays
  • Must be at least 18 years old

Responsibilities

  • Stock and maintain supplies in service stations
  • Set tables with clean linen, china, glassware and silverware
  • Ensure furniture and floors are clean and arranged according to restaurant specifications
  • Assist Servers during meal periods
  • Remove any extra settings
  • Pour and refresh water glasses
  • Interact with guests in a friendly manner

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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