Dining Facility Attendant

Southern Foodservice Management IncLittle Falls, MN
Onsite

About The Position

Southern Foodservice Management is seeking a Dining Facility Attendant for their location at Camp Ripley in Little Falls, MN. This facility operates seven days a week. The role involves various cleaning duties, maintaining the cleanliness and functionality of the dining area, and ensuring compliance with safety protocols and company standards. Team members may also be assigned to support meal production, service, and post-meal cleaning.

Requirements

  • Lift up to 45lbs
  • Standing 70%, Walking 30%
  • Frequent movement of objects
  • Heavy Lifting, Heavy Carrying, Pushing, Pulling
  • Occasional climbing or balancing
  • Frequent stooping
  • Frequent reaching
  • Frequent handling
  • Frequent talking/hearing
  • Frequent seeing
  • Frequent temperature variation

Responsibilities

  • Sweeping, mopping, cleaning, wiping, scrubbing, polishing and washing
  • Sort and replenish silverware, china, glassware, and smallwares
  • Wash Pots, pans utensils, plates, bowls, forks, knives and spoon, etc.
  • Scrap Trays from the tray return mechanism to maintain proper clearing of mechanism and flow of customers.
  • Properly Operate dish machine at sufficient speed to maintain flow per Army Standards
  • Properly handle chemicals per MSDS and Southern Safety protocols
  • Perform all duties in compliance with Workplace Safety Standards and protocols
  • Empty Trash Receptacles and Take out trash
  • Maintain general cleanliness of facility inside and outside as assigned Cleaning Schedule
  • Salting, ice removal and maintaining safety of walkways in winter conditions
  • Re-stock any of those food service utensils, equipment required and maintain service area cleanliness
  • Properly clean areas used and equipment
  • Take any required temperature record logs
  • Conduct duties in an orderly and professional manner and to standards of Southern Foodservice Code of Conduct
  • Follow all Company policies and procedures as issued
  • Support the meal production, service and cleaning after the meal of the dining facility.

Benefits

  • $5.09 Health and Welfare
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