Dining Bartender

Keeneland Association • Lexington, KY

2d

About The Position

The Bartender at Keeneland Hospitality delivers warm, welcoming service across a dynamic, fast-paced property that includes elevated cocktail lounges, premium dining rooms, and high-energy concessions within an iconic horse racing venue. The role requires versatility, balancing professional technique and thoughtful hospitality with speed, awareness, and adaptability during race meets and large-scale events. Bartenders should bring a positive attitude, strong beverage knowledge, and a passion for creating memorable guest moments, from working at a cocktail bar to pouring draft beer at peak volume.

Requirements

• At least 2 years of bartending experience in upscale or high-volume environments.
• Strong knowledge of spirits, wine, and cocktail technique.
• Ability to multitask and remain composed under pressure.
• Flexible availability, especially during race meets and major events.
• Ability to lift 50 lbs and stand for long periods.
• Upbeat, positive attitude and strong team mentality.
• A valid Fayette County Food Handler’s License, obtained before the first scheduled shift.
• A Kentucky Horse Racing Commission license, provided on behalf of Keeneland upon hire.

Responsibilities

• Prepare and serve craft cocktails, wine, and beer according to standard recipes and presentation guidelines.
• Maintain a clean, organized, and efficient bar setup before, during, and after service.
• Engage guests professionally and warmly, offering recommendations and sharing cocktail narratives.
• Ensure garnishes, syrups, and prep ingredients are stocked and properly stored.
• Follow health code, safety, and sanitation procedures, including proper jigger use, shaking technique, and glassware handling.
• Execute batch cocktail preparation and contribute to bar efficiencies.
• Support wine service standards, including presentation and proper pouring technique.
• Communicate proactively with the team to maintain service flow.
• Uphold Keeneland’s values of tradition, excellence, and elevated hospitality.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed