Dietitian
About The Position
Under general supervision, oversees and provides nutritional care to hospital inpatients and/or outpatients. Provides patient care to any of the following age groups: premature infants, infants, pediatrics, adolescents, young, middle and older adults. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Little Company Of Mary Torrance Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
Requirements
- Bachelor's Degree in Food and Nutrition, Dietetics or related field.
- Coursework/Training: ADA approved internship or equivalent educ/experience
- Upon hire: National CDR Registered Dietitian - Commission on Dietetic Registration.
Nice To Haves
- 1 year Dietetics experience in a hospital setting.
- Experience in computers and hand held computers.
- Spanish Speaking
Responsibilities
- Oversees and provides nutritional care to hospital inpatients and/or outpatients.
- Provides patient care to any of the following age groups: premature infants, infants, pediatrics, adolescents, young, middle and older adults.
Benefits
- Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Number of Employees
501-1,000 employees
