Dietitian- Cancer Center PRN Days

Northwestern Memorial HealthcareGeneva, IL
$31 - $43Onsite

About The Position

The Dietitian reflects the mission, vision, and values of NM, adheres to the organization’s Code of Ethics and Corporate Compliance Program, and complies with all relevant policies, procedures, guidelines and all other regulatory and accreditation standards. The Dietitian Collaborates with members of the health care team to provide medical nutrition therapy. Identifies patients at high nutrition risk based on criteria outlined by the Hospital. Assesses nutrition needs and identifies nutrient requirements according to age and disease specific needs of patients. THIS IS A PRN POSITION. HOURS ARE NOT GUARANTEED, NO BENEFITS. NEED SOMEONE WHO HAS A FLEXIBLE SCHEDULE TO COVER MONDAY-FRIDAY TO COVERAGE

Requirements

  • Bachelor's or advanced degree from accredited institution with major in food and nutrition or dietetics.
  • Licensed Dietitian within the State of Illinois
  • Maintains dietetic registration, state-required credentials and/or licensure and continuing education requirements.
  • Registered Dietitian as credentialled by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics
  • Experience in hospital clinical dietetics preferred
  • Good instructional and communication skills

Nice To Haves

  • Proficiency in Nutrition Focused Physical Exams
  • Previous active role with hospital or department Performance Improvement projects or committees

Responsibilities

  • Develops and implements a nutrition plan of care for all assigned patients.
  • Fosters continuity of care across the continuum of care.
  • Continuously evaluates and monitors the effectiveness and outcomes of medical nutrition therapy intervention.
  • Provides nutrition education to patient and family members on appropriate food selections and eating behaviors to accomplish patient goals.
  • Manages the delivery of nutrition care services according to the site of care assigned.
  • Participates in performance improvement.
  • Mentors Diet Clerks and other support personnel.
  • Actively assesses, evaluates and maintains professional development and competency related to the competencies outlined in the position description.

Benefits

  • Tuition reimbursement
  • Loan forgiveness
  • 401(k) matching
  • Lifecycle benefits
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