The Dietitian serves as the enteral nutrition support dietitian on the outpatient ENTAC (enteral access) team, collaborating with ENTAC physicians to assess, develop, and manage individualized enteral nutrition therapy for patients with complex nutritional needs. The role also provides outpatient oral GI nutrition consultations, assessing nutritional needs and developing individualized nutrition interventions for patients with gastrointestinal conditions. The Dietitian provides individualized medical nutrition therapy to ambulatory patients as part of a multidisciplinary team. The role uses the nutrition care process, including nutrition assessment and reassessment, nutrition diagnosis, nutrition intervention, and nutrition monitoring and evaluation. Interventions may include food and nutrient delivery, nutrition education, nutrition counseling, and coordination of nutrition care. The position uses motivational interviewing and collaborates across the enterprise to develop practice guidelines, protocols, curricula, and nutrition education materials. It also precepts dietetic interns, mentors and trains new staff, serves as a resource for medical staff, collaborates with providers and allied healthcare staff to develop and deliver programs and services, researches best practices, evaluates intervention outcomes, and demonstrates public speaking and presentation skills.
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Job Type
Full-time