Dietitian Nutritionist

Sodexo•Mount Vernon, IL
•$56,270 - $72,820•Hybrid

About The Position

Sodexo is seeking a Registered Dietitian to support SSM Good Samaritan Hospital (Mount Vernon, IL) and SSM St. Mary’s Hospital (Centralia, IL). Provide inpatient nutrition assessments, medical nutrition therapy, nutrition education, and interdisciplinary support. Primarily inpatient with occasional outpatient coverage. Flexible schedule across two hospitals, order-writing privileges, remote weekend rotation every 5-6 weekends, and a collaborative team environment. New graduates welcome. Join a dynamic and mission-driven team where you’ll make a meaningful impact by supporting the nutritional well-being of patients, residents, and communities. Whether you're just beginning your career or looking to grow your expertise, you'll contribute to high-quality care through evidence-based practice, collaboration, and continuous improvement in a supportive healthcare environment. The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise. Performs specialized technical tasks to support operations. Work is primarily achieved independently, however may collaborate with a team.

Requirements

  • Proficiency in applying the Nutrition Care Process to deliver individualized, evidence-based care.
  • Effective communication and collaboration skills across interdisciplinary teams and with diverse populations.
  • Knowledge of regulatory requirements, ethical standards, and organizational policies.
  • Flexibility and accountability in managing clinical responsibilities and supporting quality improvement efforts.
  • Competence in using clinical nutrition systems and a commitment to continuous professional development.
  • Master’s degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines OR, for those eligible prior to 1/1/2024: Bachelor’s degree meeting ACEND requirements.
  • 0-1 years Management Experience
  • 0-3 years Related Experience
  • Meets eligibility for Registered Dietitian Nutritionist (RD/RDN) via CDR and will become registered within 120 days of hire
  • Must meet state licensure/certification requirements at time of hire where applicable

Responsibilities

  • Deliver nutrition care for patients, residents, and communities as part of a contractual agreement, using the Nutrition Care Process (assessment, diagnosis, intervention, monitoring, and evaluation).
  • Act as a nutrition resource for patients, peers, and foodservice staff; collaborate across interdisciplinary teams and departments to ensure safe, high-quality care.
  • Provide evidence-based nutrition counseling and training to patients, healthcare staff, students, and foodservice teams, adjusting content for clinical complexity.
  • Maintain professional practices aligned with regulatory, facility, and company standards, supporting Sodexo’s mission and client commitments.
  • Participate in or lead performance improvement initiatives to enhance clinical outcomes, operational efficiency, and service quality.
  • Demonstrate ongoing professional growth through continuing education, skill development, and contributions to training or research.

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
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